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Posts Tagged FDA

New Menu Labeling Requirements

Effective May 7th, 2018, the FDA will require all restaurants and other food outlets including theatres, grocery stores and vending machines with 20 or more locations to post calorie counts on their menus.  In an effort to assist the industry with compliance, the FDA has released a supplemental document outlining details along with frequently asked […]

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The U.S. Officially Declares an End to The Leafy Green Outbreak

On January 25th, 2017, after 2 months of investigations, the U.S Centers of Disease Control and Prevention (CDC) and the Food and Drug Association (FDA) declared an end to a deadly Ecoli Outbreak that killed 2 people, hospitalized 22 and sickened many more across the U.S and Canada.. Although U.S officials have not been able to identify […]

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New NYC Calorie Labeling Requirements For Chain Food Establishments

As per the NYC Health Code’s calorie labeling requirements, all chain restaurants must now post new information statements and change the way some calorie information is posted. If you have 15 or more food service locations under the same name, you are considered a chain restaurant. While the FDA will not begin enforcement of similar […]

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