Last updated on May 27th, 2022 at 09:56 pmNYC Department of Health Requires Food Service Operators To Display “Healthy Eating Information Poster” Here’s What You Need To Know… Who is required to display the “Healthy Eating Information” poster? All restaurants that sell food to be eaten on-site are
Read more →Last updated on September 2nd, 2021 at 02:14 pmWhat is “Key to NYC”? New York City’s new vaccination mandate called the “Key to NYC” ,requires specific establishments to require guests and employees 12 years old over to show proof that they have received at least one dose
Read more →Last updated on September 29th, 2020 at 11:00 pmNYC’s Open Restaurant Program was designed to help establishments expand outdoor seating options and help generate revenue. With almost 9,000 restaurants participating in the Program, constant changes to the rules have made it more difficult for Operators already faced
Read more →NYC is doing away with cashless restaurants. New York City Council voted on a Bill that Prohibits food and retail establishments from refusing to accept cash payments from consumers and; Prevent establishments from charging cash paying consumers higher prices for cash purchases. Opponents of the cashless business
Read more →Last updated on April 25th, 2018 at 06:35 pmThe Letter Grade System was enacted to decrease foodborne illness, promote sanitary practices and create transparency for diners. While the Letter Grade System has achieved those goals since its inception, fines for violations have created additional financial burdens for
Read more →Last updated on September 12th, 2018 at 02:45 pmRecent reports claim that 80% of store bought chicken is contaminated with Salmonella…. Yummy! …Not!!! Cross contamination is one of the leading causes of foodborne illness and cutting boards are a major culprit. Keeping that chicken separate from vegetables is
Read more →Last updated on August 28th, 2017 at 06:45 pmThe rules of commercial recycling have changed. As of August 1st 2017, the Department of Sanitation has officially started enforcement of those rules. Businesses now have the primary burden to properly separate recyclables and make arrangements for their collection.
Read more →Last updated on August 24th, 2017 at 08:47 pmFood trucks and carts are subject to inspections by the Department of health, however unlike restaurants the results are not posted for public view. That is about to change … The City Council unanimously voted in favor of bill
Read more →Last updated on August 24th, 2017 at 08:54 pm As per the NYC Health Code’s calorie labeling requirements, all chain restaurants must now post new information statements and change the way some calorie information is posted. If you have 15 or more food service locations under the
Read more →Last updated on August 24th, 2017 at 08:56 pmOn February 10th, 2017, the State Appelate Divison, ruled that NYC Board of Health acted constitutionally and within its authority when it ordered *chain restaurants to put a salt warning label on all foods that have more than a
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